Baking Instructions

Sweet Pies

Preheat oven to 375º F, remove from wrap, place on sheet tray with parchment paper. Bake for 70-90 min until crust is fully golden brown and juices start bubbling from pie. For the ideal slice, wait until pie is cool before cutting. Enjoy!

Savory Pies

Preheat oven to 375º F, remove from wrap, place on sheet tray with parchment paper. Bake for 70-90 min until crust is fully golden brown and the internal temp is at least 165º F. Let rest for 10 minutes after baking is complete; be careful, pie will be hot! Enjoy!